10 Dishes You Should Never Order in a Restaurant

1. Scrambled Eggs

As an expert at making perfectly-prepared scrambled eggs in their kitchen, I can relate to people complaining that restaurant scrambled eggs don't taste good.

2. Pasta

Like quesadillas, pasta is a dish many home chefs have mastered. Countless diners reveal that unless they are dining at an upscale Italian restauran

3. Drinks With Ice in Them

A surprising number of people confess they will never order a drink with ice, citing sanitation concerns.

4. Quesadillas

The Mexican-inspired quesadilla is a classic appetizer found in many restaurants across the globe.

5. Any Salad

People go to restaurants to be blown away by food they can't make at home, and that's why many steer clear of ordering salads.

5. Any Salad

People go to restaurants to be blown away by food they can't make at home, and that's why many steer clear of ordering salads.

6. Escargot

While escargot is viewed by many as a delicacy, for most people, eating escargot is plain disgusting.

7. Rocky Mountain Oysters

A small segment of the population enjoys eating Rocky Mountain oysters, and in my mind, they're all disgusting people.

8. Anything With Truffle Oil

While legitimate truffles are a decadent (yet expensive) addition to any fine-dining dish, truffle oil is just a low-class version of real truffles that adds a hefty upcharge to your meal.

9. Shrimp

Although it's undoubtedly delicious, some people find out the hard way that shrimp needs to be thoroughly cleaned by a restaurant's kitchen staff before being served to customers.

10. Foie Gras

Not all customers shy away from ordering certain items because they dislike the item's taste.

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